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Casa Mia Food Menu
Antipasti
Burrata con pomodorini rossi e gialli
- 110
Burrata with cherry tomato salad, red onion home-made basil oil
and crispy bread
Insalata di Spinaci, pere, noci caramellate e gorgonzola (V) (N)
- 60
Spinach salad, pear, candied walnuts, goji berries, red onion,
gorgonzola cheese, lemon dressing
Polpo grigliato con patate e fagiolini (N)
- 85
Chargrilled octopus with basil pesto, baby potato, green beans,
cherry tomatoes and taggiasca black olives
Tartara di tonno e avocado
- 80
Tuna tartare with avocado, in light chili oil and squid ink tuille
Carpaccio di manzo (N)
- 95
Beef carpaccio, truffle oil, goat cheese mousse, toasted hazelnut
and rocket salad
Vitello tonnato alla maniera tradizionale
- 88
Thin slices of veal with tuna and capers mayonaise
Zuppe
Minestrone di verdure profumato al pesto (V) (N)
- 50
Traditional Italian vegetables and pasta soup flavoured with pesto
Zuppa di pesce con pescato del giorno (A)
- 98
Traditional seafood soup with the catch of the day and garlic
toasted bread
Italian Cold Cuts (P)
Selezione di affettati serviti con sott’aceti di nostra produzione
- 140
Selection of cold cuts served with Italian preserved home-made pickles
Prosciutto di parma 18 mesi I Speck alto-atesino I
Salame di felino I Lardo valdostano marinato a secco I
Mortadella con pistacchi I Ventricina abruzzese Porchetta fatta in casa I
Sopressa veneta con aglio I ‘Nduja calabra Pancetta arrotolata
Primi Piatti
Spaghettoni integrali all’aglio, olio e peperoncino,datterini e semi di goji (V)
- 65
Whole wheat spaghettoni with olive oil, garlic, chilli,
datterini tomatoes and goji berries
Linguine allo scoglio alla mediterranea (A)
- 145
Traditional South Italian linguine with shell fish and cherry tomatoes
Lasagna al ragu’
- 76
Baked meat lasagna
Risotto osso buco (A)
- 120
Saffron carnaroli rice with braised veal osso buco and gremolada
Risotto con granchio aromatizzato al limone e polvere dicipolla rossa di Tropea
- 145
Carnaroli rice with Alaskan king crab with lemon scent and
tropea onion powder
Ravioli di manzo con funghi misti
- 85
Home-made braised beef ravioli and wild mix mushroom
Spaghettini all’aragosta con pistacchio (N) (A)
- 145
Home-made spaghettini with fresh rock lobster, light tomato sauce
and pistachios
Bucatini all’amatriciana (P)
- 76
Bucatini pasta with smoked pork guanciale, light spicy tomato sauce
and roman pecorino cheese
Gnocchi verdi alla norma (V)
- 70
Home-made green gnocchi in norma style, with eggplant,
tomato sauce and ricottina cheese
Fettuccine al rosmarino con agnello brasato,crema di parmigiano e funghi
- 115
Rosemary fettuccine with slow braised lamb, parmesan cream
and wild mushrooms
Spaghetti cacio e pepe e gamberi
- 110
Spaghetti with traditional roman pecorino cheese and black pepper sauce with prawns
Tortelloni di burrata, pomodoro e polvere d’olive (V) (N)
- 85
Home-made red tortelloni, filled with creamy burrata cheese, fresh tomato
sauce, black olive powder, pine seed and home made parsley oil
Maccheroni alla carbonara (P)
- 76
Home-made maccheroni pasta with carbonara sauce
Spaghetti alle vongole veraci (A)
- 110
Spaghetti with fresh clams in white wine sauce
Primi A Base Di Ingredienti Senza Glutine
Gluten free penne or spaghetti pasta with your choice of sauce
-
Pomodoro, pesto, aglio, olio e peperoncino, arrabbiata, amatriciana (P)
Side Dish
Funghi Trifolati
- 28
Sautéede mushroom
Verdure grigliate
- 28
Mix grilled vegetable
Patate al forno
- 28
Rosted potato
Spinaci saltati in padella
- 28
Stir-fried spinach
Patatine fritte
- 28
French fries
Polenta fritta con pecorino
- 28
Fried Polenta with Pecorino cheese and Arabiatta sauce
Pizza
Bianca (V)
- 50
White pizza with mozzarella, virgin olive oil and basil
Margherita (V)
- 58
Tomato, mozzarella and basil
Vegetariana (V)
- 60
Tomatoes, mozzarella, oregano and mixed grilled vegetables
Alla capricciosa (V)
- 75
Tomatoes, mozzarella, black olives, mushrooms and artichokes
Ai funghi misti (V)
- 78
Tomatoes, mozzarella and sautéed mix wild mushroom
Ai quattro formaggi (V)
- 78
Tomatoes, basil and four kinds of cheese
Quattro stagioni (P)
- 82
Tomatoes, mozzarella, oregano, artichokes, black olives,
cooked ham and mushrooms
Pizza alla caprese (V)
- 98
Mozzarella, rocket leaves, cherry tomatoes, buffalo mozzarella and basil
Ai frutti di mare
- 80
Tomatoes, mozzarella and mixed seafood
Al tonno e cipolla
- 82
Tomatoes, mozzarella, tuna fish in oil, oregano and sliced onions
Con gamberi e rucola
- 80
Tomatoes, mozzarella, oregano with marinated prawns
and rocket leaves
Con porchetta fatta in casa, patate saltate e rosmarino (P)
- 80
Tomatoes, mozzarella, thin slices of home-roasted pork leg,
fresh tomatoes and rosemary potatoes
Alla parmense (P)
- 80
Tomato, mozzarella, oregano, parma ham and parmesan cheese
Alla diavola (P)
- 85
Tomatoes, mozzarella, basil and spicy pork salami
Calzone con verdure e formaggi misti (V)
- 74
Calzone pizza with tomatoes, mozzarella, oregano, mixed cheese
and vegetables
Extra toppings
- 53
Buffalo mozzarella 130 grams
Main Course Secondi
Fritto di calamari, gamberi e carciofi
- 145
Mix fried calamari, prawns and artichoke with confit lemon mayonnaise
Cotoletta di vitello alla Milanese
- 240
Italian breaded veal tenderloin, fennel salad and cherry tomatoes
with orange dressing
Tagliata di filetto di manzo alla valdarnese, patate saltatee rucola
- 235
Valdarnese style beef fillet tagliata with sautéed potatoes and
roquette leaves
Petto di pollo grigliato con patate arrosto e salsa ai funghi
- 165
Baby corn feed chicken breast with roasted potato and mushroom sauce
Orata In Crosta Di Sale, Insalata Mista (1 KG)
- 415
Sea Bream In Salt Crust, Mixed Salad (For 2 Persons)
Dalla Griglia
Bistecca Di Manzo Black Angus U.S.A. Ca. 1 Kg.
- 490
Black Angus T-Bone Steak 1 Kg (For 2 Persons)
Costolette D’agnello Con Polenta Fritta, Spinaci Saltati E Salsa Al Peperone Arrostito
- 220
Lamb chops with herbs fried polenta, sautéed spinach
and roasted pepper sauce
Filetto di Manzo Black Angus US
- 235
Grilled Black Angus Tenderloin
Filetto di branzino grigliato con verdure e salsa vierge
- 220
Grilled sea bass fillet with mixed seasonal vegetables and vierge sauce
Grigliata Di Mare
- 290
Grilled mixed seafood, mixed season vegetables and Mediterranean sauce
Dolci
Fondente al cioccolato con gelato all’Amaretto
- 50
Dark chocolate fondant with amaretto ice cream
Tiramisu
- 44
Casa mia’s famous tiramisu
Panna cotta al cocco e ananas
- 25
Coconut Panna Cotta with pineapples
Selezione Di Gelati Fatti in Casa
Home Made Ice cream
- 22
Selection of home-made ice cream
Lemon I Strawberry I Pistachio (N) I Hazelnut (N)
Vanilla I Dark chocolate I Amaretto (N)
Coppe Di Gelato
Tartufo di gelato alla crema e nocciola, cuore al rum e panna (A) (N)
- 38
Vanilla, hazelnut ice cream truffle with rum and whipped cream
Spaghetti di gelato, salsa di fragole, cioccolato bianco e menta
- 38
Vanilla ice cream, spaghetti, strawberry sauce, white chocolate
and mint leaves
Beverage Menu
Bottled Beers
Peroni
- 46
Amstel Light
- 44
Beck’s
- 42
Heineken
- 44
Corona
- 46
Budweiser
- 42
Draught Beer
Amstel Light
- 44
Heineken
- 46
Peroni
- 48
Cocktails
Amaretto Sour
- 52
Amaretto, Syrup, Lemon Juice,
Lemon, Orange, Maraschino
Negroni
- 52
Vermouth Rosso,
Bitter Campari, Dry Gin
Long Island Ice Tea
- 85
Vodka, Gin, Rum, Tequila
Triple Sec, Cola
Margarita
- 52
Lemon I Strawberry
Tequila, Triple Sec, Sour Mix
Aperol Spritz
- 45
Cosmopolitan
- 52
Vodka, Triple Sec, Cranberry Juice
Aperitif
Campari
- 45
Mancino Bianco
- 45
Mancino Secco
- 45
Mancino Rosso
- 45
Aperol
- 45
Vodka
Stolichnaya Red
- 45/80
Ketel One
- 55/95
Belvedere
- 65/115
Grey Goose
- 60/110
Gin
Bombay Sapphire
- 50/90
Hendrick’s
- 55/95
Tanqueray Gin
- 45/80
Rum
Sailor Jerry Spiced
- 45/80
Bacardi White
- 45/80
Tequila
El Jimador Reposado
- 45
Don Julio Blanco
- 70
Patron Reposado
- 75
Brandy
Vecchia Romagna Italian Brandy
- 45/80
Calvados
Boulard XO
- 60/110
Cognac
Courvoisier VS
- 45/80
Courvoisier VSOP
- 60/110
Remy Martin VSOP
- 60/110
Remy Martin XO
- 120/210
Hennessy VS
- 45/80
Grappe & Digestif
Nonino, Chardonnay
- 45
Carlotto Il Rosolio
- 35
Limoncello Bottega
- 40
Barrique Aged Frangelico
- 54
Canadian Whiskey
Canadian Club
- 45/80
Bourbon Whiskey
Jim Beam
- 45/80
Jack Daniel’s Old No.7
- 50/90
Irish Whiskey
Jameson
- 45/80
Scotch Whiskey
Johnnie Walker Red Label
- 45/80
J&B Rare
- 45/80
Johnnie Walker Black Label
- 50/90
Chivas Regal 12YO
- 50/90
Chivas Regal 18YO
- 95/175
Single Malt Whiskey
Glenfiddich 12YO
- 50/95
Glenfiddich 18YO
- 70/120
Fresh Juices
Orange
- 32
Fresh Lime & Mint
- 28
Fresh Pineapple
- 32
Soft Drinks
Red Bull
- 35
Pepsi
- 19
Diet Pepsi
- 19
7up
- 19
Diet 7up
- 19
Mirinda
- 19
Soda
- 19
Ginger Ale Tonic
- 19
Coffee & Tea
Espresso
- 24
Double Espresso
- 32
Cappuccino
- 32
Caffè Latte
- 32
American Coffee
- 24
Tea
- 30
Le Meridien Dubai Promotion
Red Wine
2019 Moulin de Gassac Classic Rouge Pays d Herault, IGP France
- 220
2018 Dark Horse Merlot, California USA
- 240
2018 Gerard Bertrand Cabernet Sauvignon IGP Pays d' Oc, France
- 290
2019 Pinot Noir, Villa Wolf Germany
- 345
2019 Peter Lehmann, Cabernet Sauvignon, Barossa Australia
- 365
2018 M. Antinori Peppoli DOCG Chianti, Tuscany Italy
- 445
2018 Bela, Ribera del Duero, Spain
- 460
2018 Jean-Pierre Moueix Saint-Emilion, Bordeaux France
- 465
2017 Merlot, Murphy Goode, California
- 475
2019 Au Bon Climat Pinot Noir, California
- 490
2018 Barbera del Monferrato DOC, Villa Sparina, Piedmont Italy
- 495
2016 Ruffino Lodola Nuova,Vino Nobile Montepulciano, Tuscany Italy
- 495
2017 Torres, Purgatori, Costes del Segre, Spain
- 560
2017 Zenato Ripassa Valpolocella Ripasso Superiore Veneto, Italy
- 590
2018 Jean-Pierre Moueix Pomerol, Bordeaux France
- 590
2011 Escapades Winery Pinotage, Stellenbosch South Africa
- 695
2016 Chocolate Block Boekenhoutskloof Franschhoek Valley, S. Africa
- 850
2011 Château Cantemerle 2ème Grand Cru Classé Haut Medoc Bordeaux France
- 740
2011 Tanagra Syrah Villard, Casablanca Valley Chile
- 850
2015 Mazzei ‘Tenuta Belguardo’ Maremma DOC, Tuscany Italy
- 1,150
2017 Domaine Roux Pere et Fils Gevrey-Chambertin Cote de Nuits, Burgundy France
- 1,250
2005 Sarget Château Gruaud Larose Magnum 2ème Grand Cru Classé Saint-Julien Bordeaux
- 2,900
2003 Château Margaux
- 19,000
1990 Château Margaux 1er Cru Classé Margaux Bordeaux
- 24,000
Sweet Wine
2000 Chateau Lafaurie-Peyraguey, Sauternes France
- 860
1997 Chateau Climens Sauternes - Barsac, France
- 1,900
2003 Chateau d’Yquem, Sauternes France
- 4,900
1997 Chateau d’Yquem, Sauternes France
- 5,250
2015 Araldica Palazzina Moscato Passito, Piedmont Italy
- 260
Bottle 375ml
2011 Nederburg Private Bin Edelkeur Noble Late Harvest, South Africa
- 290
Bottle 375ml
2008 Donnafugata Ben Rye Passito di Pantelleria Sicily, Italy
- 490
Bottle 375ml
White Wine
2020 Laurenz V. Singing Grüner Veltliner, Kremstal Austria
- 280
2019 Petit Chenin Blanc Ken Forrester, Stellenbosch South Africa
- 225
2020 Waterkloof 'Circumstance' Sauvignon Blanc, South Africa
- 340
2020 Pinot Grigio St. Michael Eppan, Trentino Alto-Adige Italy
- 385
2017 Oremus Mandolas Tokaj Dry Vega Sicilia, Hungary
- 395
2017 Bourgogne Blanc Benjamin Leroux, France
- 490
2019 Alois Lageder Gewurztraminer, Alto Adige, Italy
- 495
2017 Sauvion Pouilly-Fume Les Ombelles Loire, France
- 495
2017 Jean Paul Benoit Droin Petit Chablis, Burgundy France
- 495
2019 Pouilly-Fumé Château de Tracy, Loire France
- 625
2019 Dark Horse Chardonnay, California USA
- 240
Champagne
NV Bollinger Special Cuvêe
- 870
Rose Champagne
NV Taittinger Prestige Rosé|
- 890
NV Joseph Perrier Rosé |
- 1,150
Sparkling Wine
NV Fratelli Lunelli ‘Ferrari’ Metodo Classico Brut
- 475
Rose Sparkling
NV Luc Belaire Rosé, Provence France
- 525
Rose Wine
2018 M Minuty Château Minuty Provence France|
- 345
2020 Château d'Esclans Whispering Angel Rosé, France
- 495
Wines List
Sparkling - Franciacorta
N.V. Ca’del Bosco Cuvée Prestige Franciacorta DOCG
- 995
Sparkling - Veneto
N.V. Da Luca Prosecco DOC Veneto, Italy
- 315
Rose Wine - France
2020 By Ott AOC Domaine Ott Provence, France
- 455
2017 Domaine Ott, Chateau de Selle Cru Classe
- 1,045
By The Glass - Sparkling
N.V. Da Luca, Prosecco DOC Veneto, Italy
- 65
150ml
White Wine
2017 Lupi Reale Trebbiano D’Abruzzo DOC, Italy
- 65
2020 Zenato Soave Classico Colombara Veneto Italy
- 68
Red Wine
2018 Principi di Butera, Feudo Nero D’Avola, Sicilia DOC, Italy
- 63
2019 Barone Ricasoli Castello di Brolio Chianti Classico DOCG, Italy
- 75
White Wine - Italy
2017 Lupi Reale Trebbiano D’Abruzzo DOC, Italy
- 325
2018 St. Michael Eppan Chardonnay, Alto Adige Italy
- 395
2019 Fantinel Borgo Tesis Sauvignon Blanc Friuli Grave DOC, Italy
- 420
2019 Terre Nere Etna Bianco, Sicily Italy
- 450
2019 Jermann Pinot Grigio, Friuli Venezia Giulia IGT Italy
- 815
2017 Gaja Vistamare Ca' Marcanda, Tuscany Italy
- 1,040
2019 La Scolca Black Label Gavi, Piedmont|
- 1,150
2019 Gaja Rossj Bass Langhe DOC Chardonnay, Piedmont ITALY
- 1,580
2018 Alteni’ di Brassica Sauvignon Blanc Langhe DOP, Gaja, Piedmont Italy
- 2,650
2019 Gaia & Rey Chardonnay Langhe DOP, Gaja, Piedmont Italy
- 4,650
2020 Zenato Soave Classico Colombara Veneto Italy
- 340
2020 Rocca di Montemassi Calasole Vermentino Tuscany Italy
- 350
2019 Luigi Baudana Dragon Langhe Bianco DOC, Piedmont Italy
- 390
TBC Mastroberardino Falanghina del Sannio Campania Italy
- 410
2019 Pio Cesare L'Altro Chardonnay Piedmont Italy
- 435
2020 La Scolca 'Valentino' Gavi DOCG, Piedmont Italy
- 440
TBC San Leonardo Vette di San Leonardo Dolomiti Alto Adige Italy
- 460
White Wine - France
2019 Gerard Bertrand Reserve Speciale Sauvignon Blanc IGP Pays d'Oc, France
- 320
2017 Domaine des Sénéchaux Châteauneuf-du-Pape Blanc Rhône
- 780
2018 Domaine Trimbach Riesling Alsace, France
- 490
2018 Joseph Drouhin Meursault, Burgundy
- 1,150
2016 Chateau De Sancerre, Loire Valley France
- 620
2018 Domaine J.A. Ferret Pouilly-Fuisse, Mâconnais France
- 1,150
2016 Domaine William Fèvre Chablis 1er Cru 'Vaulorent' Burgundy
- 1,320
White Wine - Around the World
2020 Baby Doll, Sauvignon Blanc, Marlborough, New Zealand
- 350
2021 Wither Hills Sauvignon Blanc, Marlborough, New Zealand
- 375
2019 Charles Smith Kung Fu Girl Riesling, Oregon USA
- 440
2019 Dog Point Vineyard, Sauvignon Blanc, Marlborough
- 495
2016 Stag's Leap Wine Cellars KARIA Chardonnay California
- 750
Red Wine - Italy
2018 Principi di Butera, Feudo Nero D’Avola, Sicilia DOC, Italy
- 315
2019 Barone Ricasoli Castello di Brolio Chianti Classico DOCG, Italy
- 375
2018 Masseria Altemura 'Sasseo' Primitivo Salento IGT Puglia, Italy
- 380
2017 Fantinel Borgo Tesis Cabernet Sauvignon, Friuli DOC, Italy
- 440
2019 Terre Nere Etna Rosso Nerello Macalese, Sicily Italy
- 450
2017 Cossetti La Vigna Vecchia Barbera d'Asti DOCG, Italy
- 460
2018 Marchesi Antinori, Villa Antinori, IGT Tuscany, Italy
- 490
2018 Terlano Pinot Noir, Alto Adige - Sudtirol DOC, Italy
- 630
2017 Gaja Ca’Marcanda ‘Promis’ Toscana IGT, Tuscany Italy
- 750
2016 Luigi Righetti, Amarone della Valpolicella DOCG Italy
- 775
2018 Ornellaia, Le Volte, IGT Italy
- 840
2017 Luce Della Vite, Lucente IGT Tuscany Italy
- 795
2018 Gaja, Sito Moresco Langhe DOC, Piedmont Italy
- 965
2017 Idda, Etna Rosso DOP Alberto Graci and Angelo Gaja, Sicily Italy
- 980
2018 Barbaresco, Vigneto Bordini, La Spinetta, Piedmont Italy
- 1,150
2017 Gaja Ca’Marcanda ‘Magari’ Toscana IGT, Tuscany
- 890
2016 Gaja Pieve Santa Restituta Brunello di Montalcino Tuscany
- 1,575
2016 Allegrini Amarone della Valpolicella Classico DOC Italy
- 1,670
2016 Tenuta Argentiera 'Argentiera' Bolgheri Superiore Tuscany Italy
- 1,950
2018 Le Serre Nuove dell’ Ornellaia, Tuscany Italy
- 1,840
2017 Luce della Vite, Luce IGT Tuscany Italy
- 1,995
2016 Ruffino Lodola Nuova,Vino Nobile Montepulciano, Tuscany Italy
- 495
2017 Gaja, Barbaresco DOCG, Piedmont Italy
- 4,400
2018 Vietti 'Perbacco' Langhe Nebbiolo Piedmont Italy
- 640
2016 Casanova Di Neri White Label, Brunello Di Montalcino Tuscany
- 1,350
2008 Prunotto Bussia, Barolo DOCG, Piedmont Italy
- 1,380
2013 Zenato 'Sergio Zenato' Amarone della Valpolicella Classico Riserva DOCG Veneto Italy
- 1,800
2017 Mazzei Castello di Fonterutoli 'Siepi' Toscana IGT Italy
- 1,850
2016 Casanova Di Neri Tenuta Nuova Brunello Di Montalcino Montalcino Tuscany Italy
- 1,950
Red Wine - France
2017 Domaine Guigal Côtes du Rhône AC, Rhône Valley
- 495
2017 Châteauneuf-du-Pape Château La Nerthe Côtes du Rhône
- 940
2018 Domaine de la Janasse Châteauneuf-du-Pape Rhône
- 1,100
2017 Nuits-Saint-Georges Domaine des Perdrix, Burgundy France
- 890
2019 Domaine Ballot Millot Volnay 1er Cru 'Santenots' Burgundy
- 1,450
2014 Echezeaux Grand Cru Domaine des Perdrix, Burgundy
- 3,250
2017 Château Janoy-Bellevue, Bordeaux, France
- 245
2012 Chateau Gruaud-Larose 'Sarget de Gruaud-Larose' Saint-Julien, Bordeaux France
- 940
2009 Fugues de Nenin Pomerol, Bordeaux France
- 1,050
2013 Château Gazin L' Hospitalet De Gazin, Pomerol Bordeaux
- 1,150
2015 Château La Lagune Haut-Médoc Grand Cru Classé Bordeaux
- 1,150
TBC Château Phélan Ségur Cru Bourgeois Saint-Estèphe Bordeaux
- 1,250
2007 Château Le Gay, Pomerol
- 1,750
2015 Paulliac de Latour Pauillac Bordeaux
- 1,850
2001 Château Pavie Macquin Saint-Emilion Grand Cru
- 1,950
2015 Château, Batailley, 5éme Cru Classé Pauillac AC
- 1,950
2009 Bordeaux France Château Lascombes 2ème Grand Cru Classé Margaux Bordeaux
- 2,950
2010 Château Figeac Saint-Emilion Grand Cru
- 5,800
Red Wine Iberian Peninsula
2019 Symington Altano Organic Red Douro, Portugal
- 390
2017 Quinta do Ataide Reserva Altano Tinto Douro, Portugal
- 540
2016 Reserva Selección Especial Bodegas Muga, Spain
- 625
2017 Bodegas Roda Roda Reserva Rioja Spain
- 850
2016 Marqués de Murrieta Dalmau Reserva Rioja, Spain
- 1,250
2009 Marqués de Murrieta Castillo Ygay 'Gran Reserva' Rioja, Spain
- 1,450
2016 Pintia Vega Sicilia Castilla y León, Toro Spain
- 1,450
2016 Macan Rioja Vega Sicilia Rioja DOCa, Spain
- 1,750
2015 Alion Vega Sicilia Ribera del Duero, Spain
- 1,850
2013 Valbuena Vega Sicilia Castilla y León, Ribera del Duero Spain
- 2,950
2016 Bodegas Contador-Benjamin Romeo 'Contador' Rioja DOCa Spain
- 3,750
Red Wine Around The World
2019 Woodbridge Robert Mondavi Cabernet Sauvignon California
- 345
2018 Catena Cabernet Sauvignon, Mendoza Argentina
- 370
2017 Terrazas de los Andes Reserva Cabernet Sauvignon Mendoza, Argentina
- 490
2017 Terrazas de los Andes Malbec, Mendoza, Argentina
- 535
2018 Terrazas de los Andes Reserva Malbec, Mendoza, Argentina
- 560
2018 Bodega Norton Privada Malbec, Lujan de Cuyo Argentina
- 610
2016 José Zuccardi Malbec, Uco Valley Argentina
- 625
2019 Boekenhoutskloof The Chocolate Block, South Africa
- 865
2016 Burn Cottage Pinot Noir Central Otago, New Zealand
- 980
2017 Cabernet Sauvignon, Art Series, Leeuwin Estate Margaret River, Australia
- 1,150
2018 The Prisoner Red Blend, Napa Valley California
- 1,250
2018 Lyndenhurst Cabernet Sauvignon Spottswoode Family Estate Napa Valley USA
- 1,650
Traveler Menu
Starters
Mozzarella con insalata di pomodoro e basilico
-
Italian D.O.P. buffalo mozzarella with tomato and basil salad
Insalata mista (V)
-
Mixed salad
Vitello tonnato alla maniera tradizionale
-
Thin slices of cold veal with tuna and capers mayonnaise
Zuppe
Minestrone di verdure profumato al pesto
-
Traditional Italian vegetable and pasta soup flavoured with pesto
Main Course
Pasta
Penne all’arrabbiata (V)
-
Penne with light spicy tomato sauce
Bucatini padellati all’ Amatriciana (P)
-
Bucatini pasta with smoked pork lard cheek, chilli and tomato sauce served with pecorino romano cheese
Lasagna al ragu’
-
Meat lasagna
Linguine alla Genovese con fagiolini e patate (V) (N)
-
Genovese style linguine pasta with green beans and potatoes
Dalla Griglia
Grigliata di verdure di stagione (V)
-
Grilled mixed seasonal vegetables
Bianco di pollo ai ferri con insalata mista
-
Grilled corn-fed chicken breast with mixed salad
Salmone scozzese
-
Scottish salmon
Pizza
Bianca (V)
-
White pizza with mozzarella, virgin olive oil and basil
Margherita (V)
-
Tomato, mozzarella and basil
Vegetariana (V)
-
Tomato, mozzarella, oregano and mix grilled vegetables
Al tonno e cipolla
-
Tomato, mozzarella, tuna fish, oregano and onions
Alla Napoletana
-
Tomato, mozzarella, oregano, anchovies and garlic
Dessert - Dolce
Tiramisu’
-
Homemade traditional Tiramisu
Panna cotta al cocco e ananas
-
Coconut Panna Cotta with pineapple
Selezione di gelati fatti in casa
-
Selection of homemade ice cream
Dine Around Menu
Starters
Mozzarella con insalata di pomodoro e basilico
-
Italian D.O.P. buffalo mozzarella with tomato and basil salad
Insalata mista (V)
-
Mixed salad
Vitello tonnato alla maniera tradizionale
-
Thin slices of cold veal with tuna and capers mayonnaise
Zuppe
Minestrone di verdure profumato al pesto
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Traditional Italian vegetable and pasta soup flavoured with pesto
Main Course
Pasta
Penne all'arrabbiata (V)
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Penne with light spicy tomato sauce
Bucatini padellati all' Amatriciana (P)
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Bucatini pasta with smoked pork lard cheek, chilli and tomato sauce served with pecorino romano cheese
Lasagna al ragu'
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Meat lasagna
Linguine alla Genovese con fagiolini e patate (V) (N)
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Genovese style linguine pasta with green beans and potatoes
Dalla Griglia
Grigliata di verdure di stagione (V)
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Grilled mixed seasonal vegetables
Bianco di pollo ai ferri con insalata mista
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Grilled corn-fed chicken breast with mixed salad
Salmone scozzese
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Scottish salmon
Pizza
Bianca (V)
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White pizza with mozzarella, virgin olive oil and basil
Margherita (V)
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Tomato, mozzarella and basil
Vegetariana (V)
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Tomato, mozzarella, oregano and mix grilled vegetables
Al tonno e cipolla
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Tomato, mozzarella, tuna fish, oregano and onions
Alla Napoletana
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Tomato, mozzarella, oregano, anchovies and garlic
Dessert - Dolce
Tiramisu'
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Homemade traditional Tiramisu
Panna cotta al cocco e ananas
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Coconut Panna Cotta with pineapple
Selezione di gelati fatti in casa
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Selection of homemade ice cream